cuisine a la pleb

piesAt Sky in Livingston there is a large and well-appointed canteen for meeting the needs of the 1,000+ CSR workforce and over 400 engineers and consultants that work on-site.

To their credit they supply not only the basics (breakfasts, chips, pies, sausage rolls), but every day dream up three different main meals: Healthy, Main and Vegetarian options.

With hundreds of morbidly, eye-poppingly fat employees dropping dead of cake overdose every week, Sky have taken to reducing the price of their healthier options further and further, to the point where we’re essentially being paid to consume it.

So tasty, creatively prepared food is served up daily at heavily subsidised prices. What good does this do?

Dear Reader, these efforts are to no avail whatso-fucking-ever. All this effort is made so that 99% of the gold-pierced call-centre scum can hunch over the canteen bar and whine through their fat ignorant mink-faces

kin ah geht pie chups an beans

without please or thank you at every single lunchtime without fail, and without hesitation to spare even a cursory glance at what – to us – is fairly decent scran but what is – to them – exotic cuisine so stratospherically haute that you’d need an oxygen mask and a PhD in poshness to even consider eating it.

Essentially these are ‘people’ whose mindless avoidance of vitamins has robbed them of the basic curiosity or initiative to consider eating anything other than what their inbred fuckwit tracksuit parents crammed down their malnourished cake-pipes as hateful mewling children.

I hope they all fucking die.